Piemontesi
with stone ground
"Ottofile"corn
with stone ground
"Ottofile"corn
Filoncini Rustici
with Sesame
with Sesame
Pan dei Nonni
with a Tender Crust
with a Tender Crust
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Quality, Tradition, Innovation.
Three words that summarize the productive philosophy of our company.
Two new modern factories with advanced equipment and a family property with more than 170 years of experience in the trade, combine perfectly the tradition of the quality handmade product with the most innovative ideas in the field of excellence bakery products.